Wednesday, March 31, 2010

Triple Threat Cake

This is not your average cake...It has three amazing components to it. I’m talking about BROWNIE, COOKIE, and CHEESECAKE….all combined into one decadent bite! This might knock your socks off, and after making this, let's just say more than socks came off:) I made this for my co-worker JZ's birthday! Let's just say I'm the office baker and come with some crazy concoctions!

I'm gonna give you the easy way out, since making each compenent will take forever BUT it's worth it... If you want the recipe from scratch, I will give it to you just let me know!

Ingredients:
Box of Brownie Mix
2 packages of Cookie Dough (Premade)
Cheesecake (Premade, Philly tub)
Carton Eggs
Package of Grahm Crakers
2 cups of marshmallows
3 cake pans (or you can re-use the same one)
1 bag of semi-sweet chocolate chips
1/4 cup heavy cream or milk

All of these could be baked together at 350 degrees. Make the brownie according to package in cake round pan #1. Line the pan with parchment paper so it does not stick. Make sure to fill the pan 3/4 full, if you have extra, make into separate pan and keep yourself! Let cool for 10 minutes and flip. 2 mintues before done, add the mallows on top. Make the cheesecake (and cookie) the same way, in another cake pan #2, no crust needed just the batter. Bake for 45 minutes until brown. Test by jiggling the pan to see if batter is cooked through. Cake pan #3, press the cookie dough into pan and back for 15-20 minutes.

To Assemble:
Cookie at the botom, layer the cheesecake in the middle, and brownie smore at top. Melt the chips at low heat with cream. This will make you ganache topping! You can vanilla if you want, or a hint of baileys:) When cooled, spread over entire cake and then crumble grahm crackers over the cake. Refridgerate until ready to serve.

ENJOY EVERY BITE:)

1 comment:

  1. I have tried this cake and it is ammmmmazing! Light on calories too ;) so good and congrats Z on the Blog!

    ReplyDelete